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Post by lilolpeapicker on Nov 20, 2015 11:13:23 GMT -5
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Post by Veggie Gal on Nov 20, 2015 17:31:04 GMT -5
I won't be eating any of it...........
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Post by Tomato Z on Nov 20, 2015 19:04:40 GMT -5
I 'used' to love salmon. Don't plan on eating any in the future. Not happy with their decision.
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Post by Mumsey on Nov 20, 2015 19:11:39 GMT -5
I also love salmon, and fresh tuna. Can't hardly eat canned tuna or salmon. Scary stuff out there. Guess I will go fishing more.
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Post by Veggie Gal on Nov 20, 2015 22:25:49 GMT -5
It's Ok if wild caught from Alaska or other locations we know are wild line caught. That's all I eat now.
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Post by desertwoman on Nov 20, 2015 22:41:21 GMT -5
Wild caught is all I eat, too.
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Post by kimmsrđź•Š on Nov 21, 2015 6:21:43 GMT -5
In reality we are eating Genetically Modified food all the time. We have allowed those that arte making these frankenfoods to have usurped that term when they should be using Genetically Engineered instead. Genetic modification occurs when the genes from one source are mixed with genes from another source. Every time a plant is pollinated genetic modification happens. We are all genetic modifications of our parents.
Farm raised salmon has no flavor, some what like many of the vegetables of today raised using "conventional" growing methods, so given a choice we will not be eating any of that salmon (or other farm raised fish). |
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